Meat
Salisbury Steak
- Servings
- 8
Ingredients
- 2 pounds Hamburg steak
- 2 teaspoons minced onion
- Salt and pepper
- 1 teaspoon lemon juice
- Speck of nutmeg
- 1 egg yolk
Instructions
- Mix ingredients and shape into patties. Pan broil. Serve surrounded with Tomato Sauce (see page 239) and covered with French fried onion.