Cake
Orange Blossom Cakes
- Cook
- 20 minutes
- Servings
- 18
Ingredients
- 1/4 cup shortening
- 1 cup sugar
- 2 egg yolks (unbeaten)
- 3/4 cup milk
- 1 1/2 cups flour
- 3 teaspoons baking powder
- 1 teaspoon orange flavoring
- 1 egg white (stiffly beaten)
Instructions
- Cream shortening well and gradually work in sugar.
- Add the other ingredients, except egg white, in order given. Beat well to get a light fluffy mixture, fold in egg white and bake in a moderately hot oven, in muffin tins or paper cases, in the oven for 20 minutes at 375 degrees.