Pie
Strawberry Pie
- Cook
- 20 minutes
- Servings
- 6
Ingredients
- Flaky pastry shell
- Fresh strawberries
- Sugar
- Whipped cream, or 2 egg whites
- 4 tablespoons powdered sugar
Instructions
- Bake a shell of flaky pastry. Cool, and fill with fresh strawberries which have been hulled and cooked for fifteen minutes with enough sugar to make them of the desired sweetness.
- Cover with whipped cream, or with a meringue made of two egg whites beaten stiff and dry with four tablespoons of powdered sugar. Brown meringue in a moderate oven in the oven for 20 minutes at 325 degrees.