RecipesPieStrawberry Pie+ Add to menuPrint recipePieStrawberry PieCook20 minutesServings6IngredientsFlaky pastry shellFresh strawberriesSugarWhipped cream, or 2 egg whites4 tablespoons powdered sugarInstructions1Bake a shell of flaky pastry. Cool, and fill with fresh strawberries which have been hulled and cooked for fifteen minutes with enough sugar to make them of the desired sweetness.2Cover with whipped cream, or with a meringue made of two egg whites beaten stiff and dry with four tablespoons of powdered sugar. Brown meringue in a moderate oven in the oven for 20 minutes at 325 degrees.