Strawberry Meringue Pudding

Ingredients

• 1 tablespoon butter
• 1/2 cup sugar
• 2 egg yolks
• 2 cups milk
• 1 cup bread crumbs
• 1 cup strawberries
• 3/4 cup sugar
• 2 egg whites

Instructions

1. 1Cream butter and sugar, add beaten yolks, milk, and crumbs. Pour into a buttered dish and bake covered, in a moderately hot oven until firm. Place strawberries over the top of pudding, add one-half cup of sugar and spread with meringue made from stiffly beaten whites and one-quarter cup sugar. Bake in a moderate oven to set meringue. Bake in the oven for 30 minutes and 20 minutes at 375 and 325 degrees. Serve cold with cream.