Pickles
Spiced Pickled Prunes
Ingredients
- Prunes
- 1/2 cup vinegar
- 1/2 cup sugar
- 1 teaspoon mixed pickle spice
Instructions
- Wash prunes and pack loosely into pint jars. For each jar prepare the spiced vinegar, heating it to dissolve the sugar. Add hot water to fill the jars and seal at once. In a week the prunes will be ready to use.