Salmon Pie

Ingredients

• 1 No. 1 can salmon
• 1 cup macaroni
• 4 eggs
• Pastry
• 1 1/2 cups drawn butter sauce

Instructions

1. 1Remove the skin and bones from the salmon, cook the macaroni, and chop the hard-cooked eggs.
2. 2Line a baking dish with pastry, put in layers of salmon, macaroni, and egg, and add the sauce.
3. 3Cover with crust and bake in the oven for 20 minutes at 375 degrees.