Dessert
Peach Roll
- Cook
- 20 minutes
- Servings
- 8
Ingredients
- 2 cups flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons shortening
- 3/4 cup peach syrup
- Sliced peaches (canned)
Instructions
- Combine first five ingredients as for baking powder biscuit. Roll out three-eighths inch thick and spread with peaches. Roll and bake in a hot oven. Serve garnished with sliced peaches. Bake in the oven for 20 minutes at 400 degrees.