Hazel Nut Filling

Ingredients

• 2 tablespoons butter
• 1 egg yolk
• 3 tablespoons powdered sugar
• 1/2 teaspoon vanilla extract
• 1/4 cup ground hazel nuts
• 1/4 cup ground pecan nuts
• 2 tablespoons pistachio nut meats
• 1 1/2 tablespoons cream or evaporated milk

Instructions

1. Cream butter, add egg yolk, and stir until well mixed. Add powdered sugar, vanilla extract, nut meats, and cream drop by drop.