Ginger Drop Cookies

Ingredients

• 1/2 cup brown sugar
• 1 tablespoon melted butter
• 1/2 cup molasses
• 1 egg
• 1/2 cup sour cream
• 1 cup raisins
• 2 1/2 cups flour
• 1/2 teaspoon salt
• 1 teaspoon soda
• 1/2 teaspoon cream of tartar
• 1/2 teaspoon clove
• 1 teaspoon ginger
• 1 teaspoon cinnamon

Instructions

1. Mix sugar and melted butter, add molasses, beaten egg, sour cream, raisins and the flour mixed and sifted with dry ingredients. Drop from teaspoon on buttered tins. Bake in a moderate oven for 15 minutes at 350 degrees.