Crust For Lamb Pie

Ingredients

• 1 cup cold boiled rice
• 1/2 cup milk
• 2 eggs
• 1 1/2 cups flour
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1 teaspoon baking powder
• 1 tablespoon melted butter

Instructions

1. Mix rice and milk until smooth, add beaten egg yolks, sifted dry ingredients, and melted butter. Beat hard, and fold in stiffly beaten whites.