RecipesCakeCaramel Frosting No. 2+ Add to menuPrint recipeCakeCaramel Frosting No. 2Ingredients2 cups brown sugar2 teaspoons flour1/2 cup milk2 tablespoons butter1 teaspoon vanilla2 tablespoons marshmallow whipInstructions1Mix sugar and flour, add milk and butter, and cook until it forms a firm ball in cold water. Beat until thick, add flavoring and marshmallow. Beat until smooth. Marshmallow may be omitted.