Caramel Frosting No. 2

Ingredients

• 2 cups brown sugar
• 2 teaspoons flour
• 1/2 cup milk
• 2 tablespoons butter
• 1 teaspoon vanilla
• 2 tablespoons marshmallow whip

Instructions

1. Mix sugar and flour, add milk and butter, and cook until it forms a firm ball in cold water. Beat until thick, add flavoring and marshmallow. Beat until smooth. Marshmallow may be omitted.