RecipesDessertVanilla Ice Cream No. 2+ Add to menuPrint recipeDessertVanilla Ice Cream No. 2Servings8Ingredients2 eggs1 cup sugar2 cups cream1 cup milk1 tablespoon vanillaInstructions1Beat the eggs and sugar together until the sugar is entirely dissolved, and the mass is a pale yellow in color. Whip cream until stiff, and add to eggs and sugar. Then add milk and flavoring. Freeze. Servings, 8.