Plain Butter Cake

Ingredients

• 1/4 cup butter or margarine
• 1/2 cup sugar
• 1 egg
• 1/2 cup milk
• 1 1/2 cups flour
• 3 teaspoons baking powder
• 1/2 teaspoon vanilla

Instructions

1. Cream butter, add sugar gradually, and egg well beaten. Add milk alternately with flour and baking powder, which have been mixed and sifted. Add vanilla and beat thoroughly. Bake in a loaf in a moderate oven for 35 minutes at 350 degrees.