Salad
Pear Salad
- Servings
- 6
Ingredients
- 6 pears
- 2 tablespoons preserved ginger syrup
- 1/2 cup salad dressing
Instructions
- Select ripe, juicy pears, cut in halves and remove cores. Canned pears may be used in place of fresh. Serve on lettuce with ginger syrup mixed with dressing. Servings, 6.