Cream Dressing No. 3

Ingredients

• 1 teaspoon mustard
• 1 teaspoon salt
• 2 teaspoons flour
• 1 1/2 teaspoons confectioners' sugar
• Speck cayenne
• 1 teaspoon butter
• 1/3 cup vinegar
• 1 egg yolk
• 1/2 cup heavy cream

Instructions

1. 1Mix dry ingredients. Add butter and vinegar. Cook until thick, stirring constantly. Add egg yolk and cook one minute. Cool, and add cream which has been stiffly beaten.