RecipesDessertCoffee Dessert+ Add to menuPrint recipeDessertCoffee DessertServings4Ingredients1/2 pint cream3/4 cup coffee infusion1/3 cup sugar1/2 teaspoon vanillaInstructions1Put ingredients into a deep bowl, beat all together until very stiff. Put into mold or tightly covered jar, pack in salt and ice, and let stand for three hours.