Arcady Dressing

Ingredients

• 2 cups milk
• 2 1/2 tablespoons cornstarch
• 2 egg yolks
• 1/4 cup sugar
• 1 1/2 teaspoons salt
• 3/4 teaspoon mustard
• 1/4 cup vinegar
• 3 tablespoons salad oil

Instructions

1. 1Heat the milk in the top of the double boiler. Add the cornstarch and cook twenty minutes. Pour mixture slowly over beaten egg yolks, which have been mixed with the sugar, salt, and mustard. Cook as you would custard. Remove from the fire when it is thick enough to coat the spoon. Beat in the vinegar and oil with egg-beater.