RecipesCandyAlmond Marshmallow Fudge+ Add to menuPrint recipeCandyAlmond Marshmallow FudgeIngredients2 cups sugar2 squares chocolate1/2 cup rich milkSpeck salt1 teaspoon vanilla1/2 cup almond paste1 cup marshmallowPowdered sugarInstructions1Cook sugar, chocolate, and milk until soft ball is formed in cold water. Add salt and flavoring and cool before beating. Pour half of fudge into a deep buttered tin, spread with paste made from almond paste, marshmallow cream, and powdered sugar. Melt the remaining fudge a little to soften, and pour over the marshmallow paste. Cool on ice before cutting.